Founder & Managing Director, Keogh’s Crisps
Hailing from the small village of Oldtown in rural north County Dublin, Tom Keogh has been instrumental in developing their small 200-year-old family farming business into one of Ireland’s most progressive & renowned food brands.
Today Keoghs Farm supply 10% of both the Irish fresh potato and crisp markets while also marketing their products in over 20 countries around the world.
Business success has been a direct result of continuous innovation, clever marketing, a great team culture and an almost religious attention to product quality.
In 2015, Tom Keogh was named both Irish Marketer of the Year and Fingal Business Person of the Year with the Keogh’s story having stood out for its ingenuity and inventiveness, showing a clever, informed approach to marketing and impressive business growth in a short period of time.
Recent business developments include Keoghs becoming the first Irish Food Business to gain Carbon Neutral status, the launch of Keoghs Bigger Bite Popcorn, and a breakthrough innovation which has resulted in Keoghs suppling snack products to some of the world’s largest airlines.
Tom lives close to the family farm with his wife Eimear and children Peter and Heather.